Kitchens of the great Midwest
(Book - Large Print)
Author
Published
Thorndike, Maine : Center Point Large Print, 2015.
Format
Book - Large Print
Edition
Center Point Large Print Edition.
ISBN
9781628996753, 1628996757
Physical Desc
446 pages (large print) ; 23 cm
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Colby - Adult Fiction Large Print | LP STR | Available |
Dorchester - Adult Fiction Large Print | LP STR | Available |
Merrill - Adult Large Print Fiction | LP FIC STR | Available |
Rhinelander - Adult Large Print | STR | Available |
Tomahawk - Adult Fiction Large Print | LT STR | Available |
Also in this Series
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Subjects
LC Subjects
Celebrity chefs -- Fiction.
Cooking, Scandinavian -- Fiction.
Fathers and daughters -- Fiction.
Food -- Psychological aspects -- Fiction.
Gourmets -- Fiction.
Large type books.
Middle West -- Social life and customs -- Fiction.
Minnesota -- Fiction.
Mothers and daughters -- Fiction.
Runaway wives -- Fiction.
Single fathers -- Fiction.
Women cooks -- Fiction.
Cooking, Scandinavian -- Fiction.
Fathers and daughters -- Fiction.
Food -- Psychological aspects -- Fiction.
Gourmets -- Fiction.
Large type books.
Middle West -- Social life and customs -- Fiction.
Minnesota -- Fiction.
Mothers and daughters -- Fiction.
Runaway wives -- Fiction.
Single fathers -- Fiction.
Women cooks -- Fiction.
OCLC Fast Subjects
More Details
Published
Thorndike, Maine : Center Point Large Print, 2015.
Edition
Center Point Large Print Edition.
Street Date
1509
Language
English
ISBN
9781628996753, 1628996757
Notes
General Note
"A novel"--cover.
General Note
"Center Point large print edition general fiction"--p. [4] cover.
Description
When Lars Thorvald's wife, Cynthia, falls in love with wine -- and a dashing sommelier -- he's left to raise their baby, Eva, on his own. He's determined to pass on his love of food to his daughter -- starting with puréed pork shoulder. As Eva grows, she finds her solace and salvation in the flavors of her native Minnesota. From Scandinavian lutefisk to hydroponic chocolate habaneros, each ingredient represents one part of Eva's journey as she becomes the star chef behind a legendary and secretive pop-up supper club, culminating in an opulent and emotional feast that's a testament to her spirit and resilience. Each chapter in J. Ryan Stradal's debut tells the story of a single dish and character, at once capturing the zeitgeist of the Midwest, the rise of foodie culture, and delving into the ways food creates community and a sense of identity. Kitchens of the Great Midwest is also an unexpected mother-daughter story about the bittersweet nature of life -- its missed opportunities and its joyful surprises.
Citations
APA Citation, 7th Edition (style guide)
Stradal, J. R. (2015). Kitchens of the great Midwest (Center Point Large Print Edition.). Center Point Large Print.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Stradal, J. Ryan. 2015. Kitchens of the Great Midwest. Center Point Large Print.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Stradal, J. Ryan. Kitchens of the Great Midwest Center Point Large Print, 2015.
MLA Citation, 9th Edition (style guide)Stradal, J. Ryan. Kitchens of the Great Midwest Center Point Large Print Edition., Center Point Large Print, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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