Green eggs and ham
(Book + Audio CD)

Book Cover
Average Rating
Author
Published
New York, NY : Random House, [2003].
Format
Book + Audio CD
ISBN
0375834958, 9780375834950
Physical Desc
1 sound disc (12 min.) : digital ; 4 3/4 in. + 1 book (62 pages : color illustrations ; 23 cm).
Accelerated Reader
IL: LG - BL: 1.5 - AR Pts: 1
Lexile measure
210L
Status

Description

Loading Description...

Copies

LocationCall NumberStatusDue Date
Wausau - MCPL - Juvenile Fiction Books with CDE SEUChecked OutMay 9, 2024
LocationCall NumberStatusDue Date
Dorchester - Juvenile Books with AudioE CD SEUChecked OutApril 24, 2024
Gilman - Juvenile Books with CDJUV CD SEUAvailable

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Other Editions and Formats

More Details

Published
New York, NY : Random House, [2003].
Language
English
ISBN
0375834958, 9780375834950
Accelerated Reader
LG
Level 1.5, 1 Points
Lexile measure
210

Notes

Participants/Performers
Read by Jason Alexander.
Description
Dr. Seuss's classic "try it, you'll like it" tale.
Target Audience
30,Lexile.
Study Program Information
Accelerated Reader,LG,1.5,0.5,0.5,9021
Study Program Information
Reading Counts RC,K-2,2.2,2,Quiz: 04814,Guided reading level: J.
System Details
Compact disc.
System Details
CD audiobook.

Citations

APA Citation, 7th Edition (style guide)

Seuss., & Alexander, J. (2003). Green eggs and ham . Random House.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Seuss and Jason Alexander. 2003. Green Eggs and Ham. Random House.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Seuss and Jason Alexander. Green Eggs and Ham Random House, 2003.

MLA Citation, 9th Edition (style guide)

Seuss,, and Jason Alexander. Green Eggs and Ham Random House, 2003.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.