Jerold W Apps
1) When the white pine was king: a history of lumberjacks, log drives, and sawdust cities in Wisconsin
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"This is the story of the logging era in Wisconsin, of lumberjacks and camp cooks, of log drives and log jams, of sawmills and lumber barons and the echo of the ax in the Northwoods as yet another white pine tree fell to the ground. Jerry also walks readers through the aftermath of the logging era, including efforts to farm the cutover, reforestation work, and the legacy of the state's lumber and wood products industry"--
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English
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Jerry App's farm stories open the barn door to understanding life in the country.
"Even with the all the hard work, we had more time (perhaps we took more time) to enjoy what was all around us: nights filled with starlight, days with clear blue skies and puffy clouds. Wonderful smells everywhere—fresh mown hay, wildflowers, and apple blossoms. Interesting sounds—the rumble of distant thunder, an owl calling in the woods, a flock...
"Even with the all the hard work, we had more time (perhaps we took more time) to enjoy what was all around us: nights filled with starlight, days with clear blue skies and puffy clouds. Wonderful smells everywhere—fresh mown hay, wildflowers, and apple blossoms. Interesting sounds—the rumble of distant thunder, an owl calling in the woods, a flock...
Author
Language
English
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When Jerry Apps was growing up on a Wisconsin farm in the 1930s and 1940s, times were tough. Yet most folks living on farms had plenty to eat. Preparing food from scratch was just the way things were done, and people knew what was in their food and where it came from. Delicious meals were at the center of every family and social affair, whether it be a threshing-day dinner with all the neighbors, the end-of-school-year picnic, or just a hearty supper...